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Company

TAY GOURMET

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Mexico
5 employees
Established in 2014

Company description

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HANDCRAFT MANUFACTURE OF HOT PEPPERS SAUCES. AMASHITO Chilli, HABANERO RED Chilli and CHIPOTLE Chilli. Pickles of AMASHITO Chilli and HABANERO RED Chilli. Made with the recipes inherited from the OLMECA culture where the touch of flavor of the Zoques and Chontales Mayas ethnic groups is a delight of combinations of flavors and itching.
IndustrySector / Industry

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Commercial information


Presence:

USA

Main customers:

TIENDAS SORIANA, S.A. DE C.V.( MEGA), TIENDRAS CHEDRUI, S.A. DE C.V., ASUR,

Certifications:

Certification in HACCP Standards for employees

Affiliations:

CANACINTRA (México)

Promotional marketing materials:

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This company has declared that: - Its general management and/or its budget decisions are in charge of women, or; - At least 51% of the company is owned by 1 or more women

Contact information


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