TAY GOURMET
Mexico
5 employees
Established in 2014
Company description
See translation
HANDCRAFT MANUFACTURE OF HOT PEPPERS SAUCES. AMASHITO Chilli, HABANERO RED Chilli and CHIPOTLE Chilli. Pickles of AMASHITO Chilli and HABANERO RED Chilli. Made with the recipes inherited from the OLMECA culture where the touch of flavor of the Zoques and Chontales Mayas ethnic groups is a delight of combinations of flavors and itching.
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Commercial information
Presence:
USA
Main customers:
TIENDAS SORIANA, S.A. DE C.V.( MEGA), TIENDRAS CHEDRUI, S.A. DE C.V., ASUR,
Certifications:
Certification in HACCP Standards for employees
Affiliations:
CANACINTRA (México)
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