The market is starting to recover after several years of declining sales due to the financial crisis.
Food companies in Latin America and the Caribbean that export to the United States have three years to adapt to the new regulations.
SMEs in Latin America and the Caribbean can reap advantages and benefit from opening up to new markets. Food products are among those with more possibilities in the region.
Most countries in Latin America and the Caribbean have a better chance of entering the global trade market by incorporating a certain level of processing and differentiation into their products.
SMEs that decide to internationalize and export have a lot to gain from globalization. However, according to the Inter-American Investment Corporation (ICC), there are some issues that each businessman should evaluate before deciding to enter the international market.
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